Seasoning Hot Plates Fundamentals Explained thumbnail

Seasoning Hot Plates Fundamentals Explained

Published Sep 15, 23
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Do not use water. Always tidy and season after usage. Change the food preparation plates on the barbie, turn on the warm, then, when it's warm, very carefully spray or wipe with canola oil.

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Use a container brush to clean them. We recommend making use of a HIGH SMOKE POINT OIL like one of these natural cool pushed cooking oils. Avocado Oil smoke point( 260C/ 500F) Rice Bran Oil smoke point( 255C/ 500F )Canola Oil smoke factor( 204C/ 400F) Do not use salty fat such as margarine or butter.